Baked Chicken Legs with Potato

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, baked chicken legs with potato. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turn Your Regular Chicken Dinner Into A Flavorful, Enticing Supper. Make This Delicious Rosemary Chicken & Potato Recipe Baked To Perfection. Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! The length of time to bake will depend on the temperature of oven and size of the legs.

Baked Chicken Legs with Potato is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Chicken Legs with Potato is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Legs with Potato:
  1. Get 2 chicken legs
  2. Make ready 4 potato
  3. Take Souce:
  4. Take 2 tablespoon yoghurt
  5. Prepare 1 tablespoon tomato puree
  6. Get 2 tablespoon olive oil
  7. Make ready 1 clove garlic
  8. Get Salt
  9. Get Black pepper
  10. Make ready Cumin
  11. Get Thyme
  12. Prepare Parsley

A budget-friendly roasted chicken dinner that is so flavorful and takes only a few minutes of prep! Place the butter into a roasting pan, and melt in the oven. When butter is melted, swirl to coat the bottom of the roasting pan, and place the chicken drumsticks and thighs, potatoes, and unpeeled garlic cloves into the pan. Sprinkle with salt and black pepper; turn the chicken, potatoes, and garlic to coat with butter.

Instructions to make Baked Chicken Legs with Potato:
  1. Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
  2. Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
  3. Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
  4. Preheat the oven to 200 °C and bake it for 45 minutes.

When butter is melted, swirl to coat the bottom of the roasting pan, and place the chicken drumsticks and thighs, potatoes, and unpeeled garlic cloves into the pan. Sprinkle with salt and black pepper; turn the chicken, potatoes, and garlic to coat with butter. These potato chip-crusted baked chicken drumsticks are a fun main for a family meal. In medium bowl, combine potato flakes, Parmesan cheese and garlic salt. Line a baking sheet with baking paper and arrange chicken with potatoes, carrots and shallots In a bowl add extra virgin olive oil, cumin, salt and black pepper.

So that is going to wrap it up for this exceptional food baked chicken legs with potato recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!