Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, paleo whole30 - cashew chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Paleo whole30 - Cashew Chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Paleo whole30 - Cashew Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook paleo whole30 - cashew chicken using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Paleo whole30 - Cashew Chicken:
- Get 1 cooked ground beef
- Prepare 2 cup choppwd celery and green bell peppers
- Prepare 1 tbsp coconut aminos
- Get dash cinnamon
- Make ready dash ginger
- Make ready 1 tbsp ghee
- Take 1⁄2 cup toasted cashew
No more waiting for your delivery full of MSG! Toast your cashew on the stove top by spreading them out on a skillet on medium heat. Stir constantly to prevent from burning. Remove from heat and set aside until later.
Steps to make Paleo whole30 - Cashew Chicken:
- Warm all up in a pan
- Top with toasted cashews
Stir constantly to prevent from burning. Remove from heat and set aside until later. Easy Paleo Cashew Chicken (Gluten Free, Dairy Free, Low Carb) This easy paleo cashew chicken can all be prepared in just one pan, and it is delightful with lots of flavor coming from nutritious veggies & a tangy Asian inspired stir fry sauce. It's the perfect gluten free, dairy free and low carb lunch or dinner for the whole family to enjoy. Add broccoli, red peppers, garlic, chili and ginger.
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