Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy ham and potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy ham and potato casserole is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cheesy ham and potato casserole is something that I’ve loved my entire life.
Spoon half the sauce over and sprinkle with half the cheddar. Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil. Stir in potatoes, cheese and ham.
To begin with this particular recipe, we have to prepare a few components. You can have cheesy ham and potato casserole using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy ham and potato casserole:
- Get 1 (30 oz) bag frozen county style shredded hash browns
- Prepare 1 (10 1⁄2 oz) can cream of chicken
- Get 1 (10 1⁄2 oz) can cream of celery
- Get 16 oz container of sour cream
- Take 1 tsp salt
- Take 1 tsp pepper
- Get 1 tsp garlic powder
- Take 2 cups shredded mexican cheese blend
- Prepare 1⁄2 cup or more green onions sliced
- Prepare 4 oz jar of pimentos
- Make ready 2 cups diced ham
- Take 2 cups shredded cheddar cheese
- Make ready 3 cups plain corn flakes crushed
- Prepare 1⁄8-1⁄4 tsp Cayenne pepper
- Take 1⁄4 cup butter melted
Cheesy ham and potato casserole is the perfect simple weeknight dinner! A rich and creamy cheese sauce pairs beautifully with savory ham and buttery potatoes. With just a few simple steps and ingredients, you'll have yourself a delicious and cozy meal. Melt butter in microwave in large bowl.
Instructions to make Cheesy ham and potato casserole:
- Pre heat oven to 375° degrees
- Coat a 13×9 inch baking dish with butter
- In a large bowl mix soups, sour cream, salt, pepper and garlic powder
- Stir in hashbrowns, pimentos, ham, green onions and mexican cheese blend,
- Spoon half into baking dish and sprinkle on 1 cup cheddar cheese on top and repeat then
- Melt butter and mix in cayenne pepper and mix in crushed cornflakes and sprinkle on top of casserole
- Bake uncovered for about 1 hour
- Let rest for 5 minutes then enjoy
With just a few simple steps and ingredients, you'll have yourself a delicious and cozy meal. Melt butter in microwave in large bowl. Mix in condensed soup, sour cream, and cheese. The humble ham potato casserole is one of our favorite dinner ideas rivaled perhaps only by our Scalloped Potatoes and Ham and Ham and Cheese Pasta Bake recipes. We've used sliced ham, but you can easily substitute leftover ham from a holiday feast when available.
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