Tasty

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, white bean soup with thyme and garlic. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

White Bean Soup with Thyme and Garlic is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. White Bean Soup with Thyme and Garlic is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook white bean soup with thyme and garlic using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Bean Soup with Thyme and Garlic:

1. Take 2 (15.5 oz) cans Great Northern Beans
2. Get ¹⁄₂ onion (about ¹⁄₄ cup diced)
3. Make ready 5 small peeled carrots (chopped)
4. Get 2 small celery stalks (chopped)
5. Get ¹⁄₄ cup olive oil
6. Prepare 4 garlic cloves, thinly sliced
7. Get 2 sprigs fresh thyme, pull the leaves off the stem
8. Take Salt and pepper to taste

Steps to make White Bean Soup with Thyme and Garlic:

1. Heat pan on medium heat. Add ¹⁄₄ cup of olive oil. Saute onions until shimmering.
2. Add celery and carrots. Cook for another 3-5 minutes.
3. Add the garlic and thyme. Cook for another 3-5 minutes.
4. Drain and add white beans. Cook for another 10 minutes, stirring occasionally.

So that is going to wrap it up with this special food white bean soup with thyme and garlic recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!