Loaded potato casserole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, loaded potato casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loaded potato casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Loaded potato casserole is something which I have loved my entire life.

Find Information Related to Loaded Baked Potato Casserole. Search For Loaded Baked Potato Casserole & Get Fantastic Results Put the potatoes into the prepared casserole dish. Roast until the potatoes are soft and begin to. Mash with a potato masher until creamy.

To get started with this particular recipe, we have to prepare a few ingredients. You can have loaded potato casserole using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Loaded potato casserole:
  1. Get 4 -6 russet potatoes, peeled and cubed
  2. Get 1 cup broccoli, chopped
  3. Get 3 Green onions, chopped
  4. Take 5 strips bacon, chopped
  5. Get 1⁄2 an onion, chopped
  6. Make ready 1 can cream of chicken soup
  7. Take 1 cup milk
  8. Make ready 1 -2 cups grated cheese
  9. Take 1 tbsp Minced garlic
  10. Take salt and pepper

Loaded Twice-Baked Potato Casserole Recipe photo by Taste of Home. A loaded baked potato is a beloved side dish, often including bacon, sour cream, and plenty of cheese. This recipe combines all of these indulgent ingredients and layers them into a hefty casserole. The beauty of this dish is that it's a guaranteed crowd-pleaser with the flexibility to adjust the ingredients to your taste.

Instructions to make Loaded potato casserole:
  1. Preheat oven to 400 °
  2. Heat frying pan on the stove on medium -medium high. Sauté onions and bacon.
  3. Mix together potatoes, broccoli and green onions in a large bowl. Pour into a greased 9x13 casserole dish.
  4. In another bowl, pour in soup, milk, cheese,garlic and salt and pepper. Mix together. (Reserve cheese to sprinkle on top I'd desired)
  5. Drain the bacon and onions (carefully ) when the bacon is nice and brown.
  6. Pour bacon mixture evenly over the potato mixture.
  7. Spread the soup mix on top of that, mix carefully if desired. Sprinkle more cheese on top if it pleases you.. more cheese only makes everything awesome.
  8. Cover with tin foil and bake for an hour.

This recipe combines all of these indulgent ingredients and layers them into a hefty casserole. The beauty of this dish is that it's a guaranteed crowd-pleaser with the flexibility to adjust the ingredients to your taste. Loaded Mashed Potato Casserole These rich and creamy potatoes are absolutely delicious. The ultimate Thanksgiving casserole, this dish is packed with savory goodness. Shredded cheddar cheese, garlic salt, parsley flakes, and sour cream take this casserole from ordinary to finger-licking good.

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