
Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheese tortellini vegetable soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This hearty soup is reminiscent of the Italian classic minestrone. Though minestrone traditionally uses macaroni, we've substituted fresh cheese tortellini for better flavor and to speed preparation. Serve with a tossed spinach salad to round out the meal. A hearty, delicious soup made with rich cheese tortellini, browned ground beef, nutritious tomatoes and vegetables, and flavorful herbs.
Cheese Tortellini Vegetable Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cheese Tortellini Vegetable Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheese tortellini vegetable soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Tortellini Vegetable Soup:
- Take soup
- Make ready 1 family pack of cheese tortellini noodles
- Take 2 can Cream of chicken soup
- Get 2 can chicken broth
- Prepare 2 cup water
- Take 1 packages Chopped frozen spinach
- Get 3 stalks celery
- Get 3 Carrots
- Make ready 1 onion
- Prepare 1 Clove garlic
- Make ready 1 Salt and pepper to taste
- Take 1⁄4 cup Olive oil or vegetable oil
This comforting soup is chock-full of nourishing veggies and cheese-filled tortellini. This soup is chock-full of veggies making it a chunky, hearty meal. Especially with a hunk or two of fresh bread. If you prefer a less chunky and more broth-y soup, you can halve the amount of veggies I've noted in.
Steps to make Cheese Tortellini Vegetable Soup:
- In a large pot Dice vegetables and saute in olive oil until tender
- Add spinach and break up with vegetables
- Add chicken broth, soup and water
- Add tortellini
- Simmer on medium heat for 20 minutes
Especially with a hunk or two of fresh bread. If you prefer a less chunky and more broth-y soup, you can halve the amount of veggies I've noted in. Soup on a cold winter's day, or night, warms the body and warms the soul. To me, it's comforting childhood memories in a bowl. Here's my easy recipe for Cheese Tortellini & Vegetable Soup.
So that’s going to wrap it up for this exceptional food cheese tortellini vegetable soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


