Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato vermicelli soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tomato Vermicelli soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Tomato Vermicelli soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
Enjoy your local restaurant favorites from the comfort of your own home. The food you want, when you want it. Vermicelli is widely used in various forms, such as Upma for breakfasts. There's a delicious way out here to make them heartier.
To get started with this recipe, we must first prepare a few components. You can have tomato vermicelli soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Vermicelli soup:
- Take 1 cup vermicelli
- Get 3 teaspoons tomato paste
- Make ready 2 tablespoons butter
- Make ready 2 chicken broth cubes, diluted in 4 cups of water
- Take salt to taste
- Prepare black pepper according to taste
Remove vermicelli soup from heat and pour into serving bowls. The soup has the sweetness of carrots and onion, along with the slight tanginess of tomatoes, garlic in the soup gives a slight sharpness with the earthy flavour of cumin. Usually noodles are included in the soup but here replace noodles with the Vermicelli, it can be personalised as per the taste and preference. Add ground beef and salt and.
Instructions to make Tomato Vermicelli soup:
- In a pan, melt the butter on medium heat then fry the tomato paste in it.
- Add the diluted chicken broth and another liter of water to the pan.
- When water starts to boil, add in the vermicelli, salt and pepper and let it boil for another 15 minutes.
- Remove vermicelli soup from heat and pour into serving bowls. Serve warm.
Usually noodles are included in the soup but here replace noodles with the Vermicelli, it can be personalised as per the taste and preference. Add ground beef and salt and. Great recipe to make with fresh garden tomatoes. We are also trying to cut back on meat so we're trying out anything that's vegetable-based. Josie, another one for you! 🙂.
So that’s going to wrap it up for this exceptional food tomato vermicelli soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
