Rice, chicken, potatoes and Sauteéd veggies in soy sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice, chicken, potatoes and sauteéd veggies in soy sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rice, chicken, potatoes and Sauteéd veggies in soy sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Rice, chicken, potatoes and Sauteéd veggies in soy sauce is something which I’ve loved my whole life.

Try Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Meal. See Recipe Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Great recipe for Rice, chicken, potatoes and Sauteéd veggies in soy sauce. I wanted an Asian dish but had to work with what I had at hand.

To begin with this recipe, we have to first prepare a few ingredients. You can have rice, chicken, potatoes and sauteéd veggies in soy sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice, chicken, potatoes and Sauteéd veggies in soy sauce:
  1. Get 14 onion, chopped
  2. Prepare 12 green bell pepper
  3. Take 12 cup fried chicken, chopped
  4. Make ready 12 medium baked potato
  5. Take 1 cup rice,cooked
  6. Take soy sauce
  7. Take salt
  8. Get black pepper

Press "Cancel" and then add the chicken broth, dark soy sauce, light soy sauce, salt, rice and potatoes. Stir and then cover with the lid. A rice bowl topped with diced white meat chicken, sautéed in a sticky, sweet and savory soy-based sauce. Combined with crunchy veggies, scallions, and cilantro.

Steps to make Rice, chicken, potatoes and Sauteéd veggies in soy sauce:
  1. Sauté onion and bell pepper in small saucepan
  2. Add in rice and soy sauce
  3. Season to taste with salt and pepper
  4. Add in chicken and potatoes
  5. Finish with garnish of your choice. I used some sweet bbq sauce and stirred it in.

A rice bowl topped with diced white meat chicken, sautéed in a sticky, sweet and savory soy-based sauce. Combined with crunchy veggies, scallions, and cilantro. Add a pinch of salt and stir in the rice. Reduce the heat to medium-low to keep the mixture at a slow simmer. This is a quintessential Chinese comfort dish of braised chicken with potatoes.

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