Tuna potato noodle casserole

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna potato noodle casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tuna potato noodle casserole is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tuna potato noodle casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

Step Outside Your Comfort Zone and Mix It Up, Experiencing the Wonder of Food Refreshed. Kit Out Your Kitchen For Your Greatest Adventure Yet. See recipes for Tuna potato noodle casserole too. Which kind of tuna would you like in the recipe?

To get started with this particular recipe, we must first prepare a few components. You can cook tuna potato noodle casserole using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna potato noodle casserole:
  1. Make ready 2 can tuna
  2. Prepare 2 can mushroom soup
  3. Take 4 tbsp cream cheese
  4. Get 2 tbsp sour cream
  5. Prepare 2 tsp salt
  6. Take 3 medium potatoes
  7. Prepare 2 stick celery
  8. Take 1 tbsp olive oil, extra virgin
  9. Get 2 cup elbow pasta noodles (cooked)
  10. Get 1 cup pepper jack cheese
  11. Make ready 1 cup cheese of choice
  12. Make ready 1 cup veggie sticks crushed

Add a second layer of sliced, raw potatoes, then add last of the onions. In small pot, start bringing water to boil to cook noodles in. While water is heating up, in large mixing bowl, stir together the soup, mayo, milk, and pepper until creamy and smooth. Season the mixture with salt and pepper.

Steps to make Tuna potato noodle casserole:
  1. Dice up celery and potatoes season with salt and sauté tell tender.
  2. Boil pasta noodles make sure not to over boil pasta noodles.
  3. Mix tuna, cream cheese, sour cream, and mushroom soup together in a pot and bring to boil. Remove from heat, add pepper jack cheese.
  4. Combine pasta, celery and potato mix, and the mixer of tuna all together mix will and put in a pan. Add cheese on top and top with crushed veggie sticks. Bake at 350 for 30-40 minutes. ENJOY😊

While water is heating up, in large mixing bowl, stir together the soup, mayo, milk, and pepper until creamy and smooth. Season the mixture with salt and pepper. Stir the bread crumbs and butter in a small bowl. When you need supper fast, this tuna noodle casserole makes a super one-dish meal. Cooked chicken breast works well in place of the tuna. —Edie DeSpain, Logan, Utah.

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