Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chunky tomato soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chunky tomato soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chunky tomato soup is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have chunky tomato soup using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chunky tomato soup:
- Take 48 oz can of tomato juice
- Make ready 2 cup shredded carrots
- Take 1 medium to large onion
- Get 1 lb ground beef
- Prepare 2 can cream of celery soup
Season with salt, sugar, cloves, oregano, and basil. Pour in the tomatoes and stock, add the ketchup and season well. With a stick blender, blend some of the soup, so that it's smooth, but with plenty of chunky bits left. Check consistency, adding hot water to thin, it if you like.
Instructions to make Chunky tomato soup:
- Chop onion, and fry in a little bit of oil. You are aiming for a little bit of brown-ness, but not too soft.
- Brown the ground meat with the onions.
- Heat up the tomato juice, stirring occasionally. While this is cooking, add the remaining ingredients to the juice and stir. Serve when hot.
With a stick blender, blend some of the soup, so that it's smooth, but with plenty of chunky bits left. Check consistency, adding hot water to thin, it if you like. While onion and garlic are sautéing, open your canned tomatoes and dice the whole tomatoes. Add the diced tomatoes and juices/tomato puree to the pot with the sauteed onion and garlic. Add the vegetable stock, chopped basil and butter.
So that is going to wrap this up with this exceptional food chunky tomato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
