Keto chicken and kimchi rice bake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto chicken and kimchi rice bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Put the cauliflower into food processor and pulse it a few time so the cauliflower become the size of a grain of rice. This keto low carb kimchi cauliflower fried rice has all the flavors of the traditional dish without all the carbs! So, if love kimchi and kimchi fried. This keto low carb kimchi cauliflower fried rice has all the flavors of the traditional dish without all the carbs!

Keto chicken and kimchi rice bake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Keto chicken and kimchi rice bake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook keto chicken and kimchi rice bake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Keto chicken and kimchi rice bake:
  1. Get 1 small head of cauliflower
  2. Get 2 cups chicken cooked and chopped
  3. Prepare 1 cup kimchi chopped, or to taste
  4. Make ready 2⁄3 cup juice from kimchi jar or to taste
  5. Take 1 cup shredded mozzarella cheese divided, or to taste
  6. Make ready 1 green onion cut into 1⁄2 inch pieces
  7. Make ready 1⁄4 cup green onion thinly sliced to garnish (optional)

Chicken breast is typically the most expensive cut, but some people prefer the mild taste of breast meat over the darker cuts of meat like thighs and Chicken breasts can be prepared in many ways — on the grill, in a skillet, in the oven, or in an Instant Pot. Here are our top chicken breast recipes for keto. Bake your toppings right into your crust with this creative, carb-free twist on pizza. When the mixture of chicken, cheese, and veggies cooks up into sliceable wedges, you won't miss the bread at all.

Steps to make Keto chicken and kimchi rice bake:
  1. Put the cauliflower into food processor and pulse it a few time so the cauliflower become the size of a grain of rice. Transfer it to a large microwavable bowl and microwave for about 4-5 minutes.
  2. In the meantime, lightly grease a cake pan and set aside.
  3. When the cauliflower is done, stir in chicken, kimchi, kimchi juice, 2⁄3 cup of mozzarella cheese, and large green onion pieces. Then, transfer the mixture to the cake pan.
  4. Put the cake pan in the fryer basket and air fry at 360F (180C) for about 4 minutes. Then, sprinkle the rest of the mozzarella cheese over the top and air fry again at 360F (180C) for 3-4 minutes until the cheese melts.

Bake your toppings right into your crust with this creative, carb-free twist on pizza. When the mixture of chicken, cheese, and veggies cooks up into sliceable wedges, you won't miss the bread at all. Keto Chinese Chicken Cauliflower Rice Casserole. This hearty casserole is Keto comfort food at its best. Keto Cauliflower Buffalo Chicken Bake Recipe.

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