Beef and Vegetable Soup

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef and vegetable soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The only way to get fresher, is to catch it yourself! Low Prices on Vegetable Soup Cup. Add the beef and cook until browned, stirring often. Add the potato, carrot, pepper, black beans, split peas, rice, macaroni, passata, cabbage and red wine to the stock pot.

Beef and Vegetable Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Beef and Vegetable Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Vegetable Soup:
  1. Take 2 lb ground beef
  2. Prepare 1 medium onion, chopped
  3. Get 1 garlic clove, minced
  4. Get 2 cup tomato juice
  5. Prepare 2 -3 carrots, sliced
  6. Prepare 2 - 3 ribs of celery, sliced
  7. Prepare 12 green pepper, chopped
  8. Take 1 cup corn
  9. Make ready 2 cup green beans
  10. Make ready 2 medium potatoes, cubed
  11. Prepare 2 cup water
  12. Make ready 1 tbsp worcestershire sauce
  13. Prepare 14 tsp dried oregano
  14. Take 14 tsp dried basil
  15. Take 1 dash of hot pepper sauce
  16. Prepare 1 beef bouillon cube
  17. Get 1 tsp salt
  18. Prepare 14 tsp black pepper

Set the Instant Pot to the saute function. Brown the beef on both sides then remove and set aside. Saute all the vegetables then add the beef back in along with the tomatoes, soy sauce and beef stock. This soup is packed with vegetables, tomatoes, and beef.

Steps to make Beef and Vegetable Soup:
  1. Brown meat. Drain.
  2. Combine all ingredients in slow cooker (crock pot).
  3. Mix, and cover, cook on low 6-8 hours or until done.
  4. You can use frozen veggies instead of fresh.

Saute all the vegetables then add the beef back in along with the tomatoes, soy sauce and beef stock. This soup is packed with vegetables, tomatoes, and beef. The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together. Simply brown the meat and sauté the veggies.

So that is going to wrap it up for this special food beef and vegetable soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!