Cabbage Soup

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Cabbage Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cabbage Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cabbage soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage Soup:
  1. Get 1 pound ground beef
  2. Take 12 package carrots cut into rounds
  3. Get 4 potatoes, diced
  4. Prepare 1 head cabbage, chopped
  5. Get 14 oz can diced tomatoes
  6. Get 3 beef bullion cubes
  7. Prepare to taste Salt and pepper
  8. Prepare Dash Worcestershire sauce

To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices. Of course with so few ingredients the quality of the soup relies on the quality of your ingredients. Add cabbage, cook and stir for a minute. Add water or stock, bay leaf, salt, and pepper to taste.

Instructions to make Cabbage Soup:
  1. Brown beef and drain.
  2. Add all the veggies and stir.
  3. Add remaining ingredients.
  4. Cover with water to about 2 inches over all ingredients.
  5. Bring to a boil. Reduce heat and simmer until veggies are tender.
  6. Can add any veggies you like and seasonings. Very good with cornbread.

Add cabbage, cook and stir for a minute. Add water or stock, bay leaf, salt, and pepper to taste. Years ago a local restaurant served a cabbage apple soup that I've been trying to recreate. This is my best attempt, and possibly even better! For a vegetarian version, simply omit the bacon.

So that’s going to wrap it up with this special food cabbage soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!