Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, layered taco salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Layered Taco Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Layered Taco Salad is something that I have loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can have layered taco salad using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Layered Taco Salad:
- Get 1 head Letuce
- Prepare 1 lb Ground beef
- Prepare 1 large Tomatoe
- Make ready 1 can Kidney Beans
- Take 1 packages Nacho Dorritos
- Make ready 1 envelope Mild taco seasonings
- Take 1 large Onion
- Make ready 2 cup Taco Shredded Cheese
- Make ready 1 Sour Cream
- Prepare 1 Salsa
- Make ready 1 tbsp Mayo
Sprinkle the beef and bean mixture with cheese, lettuce, more cheese, crushed chips, tomatoes, and dig in. Can I Prep Homemade Taco Salad in Advance? With this Layered Taco Salad, taco night is a whole lot easier, for sure. Especially since the salad can be prepared several hours in advance, and then refrigerated until needed.
Steps to make Layered Taco Salad:
- Chop the onion and fry with ground beef till done.
- Tear lettuce into a deep bowl, chop tomatoe in wedges or diced. Add tomatoe and mayo in the lettuce mix it all up.
- Drain meat and onion mix add back to pan add can of beans and taco seasoning. Let cook 5 minutes.
- Put cheese on the lettuce mixture and level out then pour the meat mixture on top
- Crush the Dorritos in the back and spread over the taco salad
- Use the sour cream and salsa as the topping of your serving and enjoy :)
With this Layered Taco Salad, taco night is a whole lot easier, for sure. Especially since the salad can be prepared several hours in advance, and then refrigerated until needed. Serve with some tortilla chips for scooping to get that classic taco night taco shell crunch going on, and you're good to go. How to Make Layered Taco Salad STEP ONE: In a medium mixing bowl combine sour cream, mayonnaise, and ranch dry dressing mix. Chop the tomato and layer on top of the lettuce.
So that’s going to wrap it up for this exceptional food layered taco salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
