Erin's Easy Bouillabaisse/Fisherman's Stew

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, erin's easy bouillabaisse/fisherman's stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Erin's Easy Bouillabaisse/Fisherman's Stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Erin's Easy Bouillabaisse/Fisherman's Stew is something that I have loved my entire life. They’re nice and they look wonderful.

Complete Your Cookware Collection With Brands You Know & Trust. Choose From A Range Of Delivery Options To Suit You At John Lewis & Partners. Add in diced tomatoes, fish stock, Fish People package. You can also add clam juice at this point.

To get started with this particular recipe, we have to prepare a few components. You can have erin's easy bouillabaisse/fisherman's stew using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Erin's Easy Bouillabaisse/Fisherman's Stew:
  1. Prepare 1 Small Onion, diced
  2. Make ready 2 Med Carrots, peeled and diced
  3. Prepare 2 stalks celery, diced
  4. Make ready 2 Potatoes, peeled and diced
  5. Make ready 3 Cloves Garlic, minced
  6. Make ready 1 Can Diced Tomatoes
  7. Make ready 1 Pkg Fish People Bouillabaisse
  8. Make ready 1 lb Cod Fillets, or Red Snapper, cut into 2-3 inch pieces
  9. Take 1⁄2 lb Lg Shrimp, peeled deveined
  10. Get 1 Pkg Frozen Mussels in Garlic & Butter (Or 2 cans clams)
  11. Prepare 1 Qt Fish Stock or Veggie Stock with 2 bottles clam juice
  12. Make ready Fresh or dried parsley, any herbs you like to add to soup,
  13. Get Salt & Pepper or Hot Sauce to taste
  14. Make ready 1 Tbsp Olive Oil
  15. Take Paprika Mayo
  16. Prepare 1⁄2 C Mayo
  17. Get 1.5 Tsp Lemon Juice
  18. Prepare 1 Tsp Minced Garlic
  19. Take 1⁄2 tsp Paprika
  20. Take Salt, Pepper to taste
  21. Take 1⁄2 C Makes approx

Meanwhile, heat the olive oil over medium heat in a heavy bottomed soup pan. There are a few essential ingredients that make bouillabaisse what it is, we need fish, and a lovely fish stock. After that, you can get creative with the seafood you have on hand, or what you like. See recipes for Simple Bbq Rub, Moon namkeen snack, Granola too.

Instructions to make Erin's Easy Bouillabaisse/Fisherman's Stew:
  1. In big pot, saute onion, carrot, celery in OO for 5 min. Add in garlic and potatoes, saute another 5 min.
  2. Add in diced tomatoes, fish stock, Fish People package. You can also add clam juice at this point.
  3. Simmer on med heat until veggies are soft - 20 min?
  4. Bring to a boil, add in fish, shrimp, cook 5 min on high, then add mussels and/or canned clams. Boil another 5 min. Fish and shrimp should be opaque. Fish should break apart easily, and mussels should be open.
  5. Taste soup broth, and salt and Pepper or hot sauce to taste. (Seafood can be salty, I like to add extra at the end as needed)
  6. Add 1⁄2 C chopped parley. Remove from heat and serve topped w Tbsp Paprika Mayo.

After that, you can get creative with the seafood you have on hand, or what you like. See recipes for Simple Bbq Rub, Moon namkeen snack, Granola too. Fried sweet dumplings /look oumades recipe. When you can put a fork through the potatoes easily the stew is done. There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.

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