Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, moms taco salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Moms Taco Salad is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Moms Taco Salad is something that I have loved my entire life.
Moms Taco Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook moms taco salad using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Moms Taco Salad:
- Get 1 lbs hamburger meat
- Get 1 packet taco seasoning
- Make ready 1 large can of dark red Kiney beans raised and drained
- Prepare 2-3 large tomatoes cut up
- Get 1 bag Mexican taco cheese (about 3 cups)
- Take 1 head lettuce
- Get 1 bottle French dressing (or western dressing)
- Get 1 bag nacho cheese Doritos (crushed)
Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn't always enough time or energy for us to really do the things we need to do. Add the other taco seasoning packet to the container of sour cream. Once it's no longer pink, drain off the oil and then add in the taco seasoning and water.
Instructions to make Moms Taco Salad:
- Brown hamburger meat (I used my instant pot)
- Drain hamburger meat add taco seasoning packet following directions on package. Let hamburger meat cool I set it in the refrigerator for 10-15 minutes
- Cut up tomatoes in bite size pieces, cut up all the lettuce
- Drain and rinse kidney beans
- Crush up bag of Doritos up a little
- Hamburger must be completely cool or it will melt the cheese you don’t want the cheese to melt.
- In a big bowl add the meat, tomatoes, kidney beans, cheese.
- If you are severing this right away Add the all lettuce, chips, and French dressing. If you are not severing this right away then wait to add the rest of the ingredients till you are ready to sever it. If you don’t it gets soggy
- You don’t have to use all of the dressing, I use about more than half of a bottle, it Depends on how dry or wet you want it.
- You can also add Banana peppers, jalapeño peppers, hot sauce when making Single plates.
- This is a eat the same day recipe, it don’t hold good for the next day, the chips and lettuce gets soggy. It a great dish for summer bbq or a meal all on its own.
Add the other taco seasoning packet to the container of sour cream. Once it's no longer pink, drain off the oil and then add in the taco seasoning and water. Traditionally taco salads have black beans and we loved the use of pinto beans instead. All the other ingredients are toppings you love on taco salad. This is a quick salad to throw together when you're not sure what to do for dinner.
So that’s going to wrap this up with this exceptional food moms taco salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
