Easy Oven-baked Fried Chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy oven-baked fried chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Roll or shake chicken in flour, salt, paprika and pepper mixture. Pour small amount of oil in shallow baking dish. Lay chicken breasts, boney side up.

Easy Oven-baked Fried Chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Easy Oven-baked Fried Chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy oven-baked fried chicken using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Oven-baked Fried Chicken:
  1. Prepare 2 Chicken thighs
  2. Prepare 1 clove ●Garlic (grated)
  3. Take 1 piece ●Ginger (grated)
  4. Make ready 1 tbsp ●Soy sauce
  5. Get 1 tbsp ●Sake
  6. Prepare 3 tbsp ●Beaten egg
  7. Get 1 ●Salt and pepper
  8. Make ready 6 tbsp Katakuriko
  9. Prepare 1 tbsp Sesame oil

With a crispy oven fried chicken recipe this simple, there's no excuse to go the drive-thru anymore. Lighten up fried chicken with this oven-baked recipe. This chicken bake is crunchy on the outside and moist on the inside. In a pie plate or a wide, shallow bowl, combine the flour, paprika, salt, and pepper.

Steps to make Easy Oven-baked Fried Chicken:
  1. Cut the chicken thighs into bite sizes. Put into a plastic bag and add the ● ingredients. Rub well. Squeeze out the air from the bag and tie tightly. Leave the bag in the fridge for at least 30 minutes.
  2. Transfer the bag contents into a bowl. Add the katakuriko and rub until the excess moisture is gone. Add sesame oil, and rub in.
  3. Line an oven tray with baking sheet. Arrange the prepared chicken with spaces in between, and bake at 220℃ for 25~30 minutes. Transfer the cooked chicken into a serving plate and serve.
  4. Bake for 15-20 minutes if using a toaster oven.

This chicken bake is crunchy on the outside and moist on the inside. In a pie plate or a wide, shallow bowl, combine the flour, paprika, salt, and pepper. Place the chicken in the flour mixture, turning to coat thoroughly. Or combine the flour and seasonings in a paper bag or plastic food storage bag. How Long do You Cook Oven Fried Chicken?

So that’s going to wrap this up with this exceptional food easy oven-baked fried chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!