Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, quick vegan taro soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Quick Vegan Taro Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Quick Vegan Taro Soup is something that I’ve loved my entire life.
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To begin with this particular recipe, we must prepare a few components. You can have quick vegan taro soup using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick Vegan Taro Soup:
- Make ready 1 c. diced taro
- Take 1 c. diced korean slimy yam
- Make ready 1 c. chopped cilantro
- Make ready 1 tbs vegetarian soup powder or 1 veggy soup bullion
- Take 1 tsp ground pepper
Steps to make Quick Vegan Taro Soup: Peel and diced taro and korean slimy yam. In medium pot, boil water and veggy soup powder. Quick Vegan Taro Soup step by step. Peel and diced taro and korean slimy yam.
Instructions to make Quick Vegan Taro Soup:
- Peel and diced taro and korean slimy yam
- In medium pot, boil water and veggy soup powder.
- Add diced potatoes, cook for 7 min. Add cilantro and pepper. Done.
- Optional: - Add fried tofu, diced veggy meat
Quick Vegan Taro Soup step by step. Peel and diced taro and korean slimy yam. In medium pot, boil water and veggy soup powder. Optional: Add fried tofu, diced veggy meat. Just to let you know recipe already tested by team, you simply follow every the cooking steps and prepare the ingredients to get the savory Quick Vegan Taro.
So that’s going to wrap this up for this special food quick vegan taro soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
