Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, keto friendly savory crust. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Friendly Savory Crust is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Keto Friendly Savory Crust is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Savory Crust:
- Take 1 1⁄2 cups + 1 tbs almond flour
- Prepare 1⁄2 tsp Italian herb seasoning
- Prepare 1⁄2 tsp garlic powder
- Prepare 1⁄2 tsp salt
- Take 1⁄4 tsp black pepper
- Take 5 tbs unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that is going to wrap it up with this special food keto friendly savory crust recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
