Baked Firecracker Chicken Tenders

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked firecracker chicken tenders. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! While chicken tenders are baking, prepare the sauce. In a medium sauce pan combine all sauce ingredients. While chicken tenders are baking, prepare the sauce.

Baked Firecracker Chicken Tenders is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Baked Firecracker Chicken Tenders is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook baked firecracker chicken tenders using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Firecracker Chicken Tenders:
  1. Take Chicken
  2. Make ready 1 lb Chicken strips
  3. Take 1 1⁄2 cup Panko breadcrumbs
  4. Make ready 3 Eggs + 3 Tbsp water
  5. Make ready 1⁄3 cup Flour
  6. Take Sauce
  7. Prepare 1⁄3 cup Frank's hot sauce
  8. Get 2⁄3 cup Brown sugar
  9. Make ready 1⁄2 cup Sugar
  10. Get 3 tbsp Ketchup
  11. Prepare 2 tbsp Vinegar
  12. Prepare 2 tsp Garlic powder
  13. Make ready 1⁄4 tsp Crushed red pepper
  14. Prepare 1 tsp Salt
  15. Prepare 1 tbsp Water

Heat canola oil in a large skillet over medium-high heat and cook chicken until browned. In a medium sized mixing bowl, buffalo sauce, brown sugar, apple cider vinegar, water, salt and red pepper flakes. Bone in and skin on chicken thighs: You can substitute boneless chicken thighs or breasts. Just make sure to shorten the cooking time.

Steps to make Baked Firecracker Chicken Tenders:
  1. Preheat oven to 425Ā° spray baking sheet with cooking spray, dip chicken into flour, then eggs and water mixture, then dip into panko, and place onto baking sheet. Bake for 20 min.
  2. Mix all sauce ingredients together.. Stir in saucepan over medium high heat for 5 min, then simmer on low till ready to use.
  3. When chicken is ready, dip into sauce and serve!

Bone in and skin on chicken thighs: You can substitute boneless chicken thighs or breasts. Just make sure to shorten the cooking time. Buffalo sauce: You can't make firecracker sauce without buffalo sauce. I love using franks hot sauce! Light brown sugar: Adds a nice sweetness to the sauce.

So that’s going to wrap it up with this special food baked firecracker chicken tenders recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!