Rae's Easy Chicken Veggie Rice Bake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, rae's easy chicken veggie rice bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rae's Easy Chicken Veggie Rice Bake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Rae's Easy Chicken Veggie Rice Bake is something that I have loved my whole life.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Get inspired by our latest recipes. We provide you only the Preheat oven to broil.

To begin with this recipe, we must prepare a few ingredients. You can have rae's easy chicken veggie rice bake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rae's Easy Chicken Veggie Rice Bake:
  1. Get 1 cup instant brown rice
  2. Make ready 1 3⁄4 cup chicken broth
  3. Prepare 1 1⁄2 cup shredded chicken breast or canned chicken, drained
  4. Prepare 1⁄2 packages frozen mixed veggies, thawed
  5. Make ready 1 can condensed cream of celery soup
  6. Take 1⁄2 cup milk
  7. Take 3⁄4 cup shredded cheddar cheese, sharp
  8. Make ready 1 pinch black pepper
  9. Get 1 can buttermilk biscuits (10 count)

Serve with tomatoes, cilantro, and cheese, if desired. In a baking dish, mix together everything except the chicken. Sprinkle with additional paprika and pepper if desired. In a large bowl mix the chicken, onion, and bell pepper.

Steps to make Rae's Easy Chicken Veggie Rice Bake:
  1. preheat oven to 375°F
  2. prepare rice in microwave according to package directions, using broth instead of water(uncle Ben's said cook for 8 minutes)
  3. I thawed the veggies in the microwave too
  4. coat inside of casserole dish with nonstick spray (I used 3 qt and had plenty of room so smaller would probably work)
  5. combine all ingredients except for biscuits in casserole dish and stir to combine
  6. place biscuits evenly over the top of the chicken and rice mixture
  7. bake uncovered for 20 to 25 minutes until biscuits are golden brown

Sprinkle with additional paprika and pepper if desired. In a large bowl mix the chicken, onion, and bell pepper. Add the soup and combine well. Stir in the rice, seasonings, melted butter, and half the cheese. The rice steams in the mushroom soup/water mixture and absorbs all of that flavor while the chicken bakes.

So that’s going to wrap it up with this exceptional food rae's easy chicken veggie rice bake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!