Zinger strips

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, zinger strips. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Homemade Zinger strips recipe, very crispy and tender. Homemade Zinger strips recipe, very crispy and tender. Homemade Zinger strips recipe, very crispy and tender. Chicken Zinger Burger is prepared with chicken marinated with mustard powder & black pepper powder mixture.

Zinger strips is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Zinger strips is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have zinger strips using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zinger strips:
  1. Get 4 chicken breasts boneless skinless
  2. Make ready 1 cup buttermilk
  3. Take 2 1⁄2 teaspoons salt
  4. Make ready 1⁄8 teaspoon paprika
  5. Make ready 1⁄8 teaspoon garlic powder
  6. Make ready 3⁄4 teaspoon pepper
  7. Prepare 1 teaspoon hot sauce
  8. Take 1⁄8 teaspoon baking powder
  9. Make ready 2 cups flour
  10. Prepare canola oil for frying

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Steps to make Zinger strips:
  1. Cut the chicken breasts into four tenders each and soak them in a bowl with the buttermilk and hot sauce for 30 minutes.
  2. Add the eggs to one bowl and the flour and spices to a second bowl.
  3. Shake excess flour gently off and put the chicken onto a baking sheet.
  4. Dip each piece of chicken from the buttermilk bowl to the flour mixture.
  5. Dip it into the eggs then back into the flour mixture.
  6. Repeat with all the pieces.
  7. Heat the oil (three inches deep) in a dutch oven on medium high heat to 350 degrees.
  8. Fry the chicken in small batches for 5-7 minutes or until golden brown.

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So that is going to wrap it up for this exceptional food zinger strips recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!