Spicy Sour Gochujang Tofu Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy sour gochujang tofu soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Using a pan heat up little oil, then sauted the onion. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved. Add tofu, soy sauce and salt to taste.

Spicy Sour Gochujang Tofu Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Spicy Sour Gochujang Tofu Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Get 1 packed tofu (firm or silky)
  2. Get 14 slice onion (thinly sliced)
  3. Get 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Get 12 tsp ginger powder (you can use the fresh ginger slices)
  5. Take 12 tsp garlic powder (you can reply with minced garlic)
  6. Prepare 1 tsp paprika powder
  7. Prepare 1 tbsp soy sauce
  8. Prepare 1 tsp mushrooms powder (optional)
  9. Make ready 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Take 12 tsp ground black pepper
  11. Prepare to taste Salt
  12. Make ready Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Get 4 cup water (veggies or non veggies broth)
  14. Take Green onion for garnish
  15. Prepare Sesame oil
  16. Get Oil

Spicy Sour Gochujang Tofu Soup step by step. Using a pan heat up little oil, then sauted the onion. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved.

Steps to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved. Add tofu, soy sauce and salt to taste. Here is how you cook that. Spicy Sour Gochujang Tofu Soup instructions.

So that’s going to wrap this up with this exceptional food spicy sour gochujang tofu soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!