Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy sweet corn soup (inspired by john a). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Spicy Sweet Corn Soup (inspired by John A) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Sweet Corn Soup (inspired by John A) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy sweet corn soup (inspired by john a) using 15 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Sweet Corn Soup (inspired by John A):
- Make ready 2 tbsp oil
- Make ready 2 x 165 grams of tinned sweetcorn
- Get 2 x medium potatoes grated
- Make ready 2 x medium carrots grated
- Prepare 2 onions diced or a cup of diced frozen onion
- Make ready 2 cloves garlic diced
- Prepare Ginger a knob or a squeeze of squirty ginger
- Take 2 litres chicken stock a few cubes
- Get 1 tbsp curry powder
- Prepare Salt and pepper to taste
- Get To Garnish (optional)
- Make ready Half a packet of Spam or ham diced and dry fried left to the side
- Make ready 1 crust of the loaf diced and dry fried
- Take 2 tbsp reserved sweetcorn dry fried and toasted
- Get 1 Tsp yogurt drizzled
Remove the chilli, thyme and sweetcorn slices. Heat oil in a sauce pan, when it is hot add green onion white part, onion, garlic and saute until onion turns light golden brown. Then add carrot, saute for a minute. After that add finely chopped cabbage stir well and then add beans, sweet corn saute for a minute.
Steps to make Spicy Sweet Corn Soup (inspired by John A):
- Pour the oil in a large pan, gently heat. Prepare and dice the onion.
- Then throw in the pan let them cook on a medium heat, stirring well.
- Next prepare the garlic whilst the onion is softened. Then throw into the pan! Put in the ginger too!
- In a small pan heat on a medium to high heat! Open one can of sweetcorn take out a couple of teaspoons and toast the kernels. Storing occasionally.
- Now grate the carrots and potatoes.
- Throw them into the pan with the onions and garlic. Next add the sweetcorn and stir well.
- Drain off the sweetcorn onto kitchen paper!
- Now in the same pan dry fry the chopped up Spam too!
- Now add stock to the veggies! Let it simmer until soft! Usually 15 minutes! Whilst it’s simmering add the curry powder and seasoning!
- Once the spam or ham is crispy drain and set aside!
- Whilst the soup is bubbling, cut up the crust and dry fry again turning regularly, then set aside!
- Once the veggies are soft! Blitz with a hand blender!
- Next get another large pan with a sieve over the top a ladle the soup into the sieve and rub it through the holes.
- Keep going, you will have some residue left l, you can compost this! Reheat and serve!
Then add carrot, saute for a minute. After that add finely chopped cabbage stir well and then add beans, sweet corn saute for a minute. Heat the olive oil with the butter in a frying pan over a medium heat. Once the butter has melted add the garlic, onion and potato and sauté for five minutes, until softened. If using spring onions/scallions, then add now.
So that’s going to wrap this up with this special food spicy sweet corn soup (inspired by john a) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
