
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, keto “wheat bread”. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Keto “Wheat Bread” is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Keto “Wheat Bread” is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto “Wheat Bread”:
- Take 1⁄2 teaspoon instant yeast
- Get 1 tbs warm water
- Get 1 3⁄4 cup almond flour
- Make ready 4 tbsp psyllium h us k powder
- Take 2 tsp baking powder
- Make ready 2 tbsp raw sunflower seeds/ chopped
- Make ready 4 tsp sesame seeds
- Get 2 tsp chia seeds
- Take 1 tsp salt
- Get 2 eggs
- Prepare 4 egg whites
- Make ready 2 tbsp Apple cedar vinegar
- Get 10 drops liquid stevia
- Prepare 6 tbsp unsalted butter/ melted/ cooled
- Make ready 1⁄2 cup boiling water
Steps to make Keto “Wheat Bread”:
- Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
- In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
- In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
- Stir the egg mixture into the dry ingredients and then stir in 1⁄2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
- Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
- Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !

So that is going to wrap this up for this special food keto “wheat bread” recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


