Taco Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, taco salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great discounts and savings on top home brands. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. In a large skillet over medium-high heat, brown the ground beef and drain excess fat.

Taco Salad is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Taco Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have taco salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad:
  1. Make ready 1 lb ground beef
  2. Take 1 envelope taco seasoning
  3. Take 1 head lettuce, cut in lengthwise strips
  4. Get 3 medium diced tomatoes
  5. Make ready 3 green onions, chopped fine
  6. Prepare 1 12 cup grated cheddar cheese
  7. Prepare 1 12 cup corn chips
  8. Take 12 cup Catalina salad dressing

Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef.

Steps to make Taco Salad:
  1. Brown ground beef in a skillet, drain fat, add taco seasoning mix and prepare as directed on package. Set aside.
  2. In a large salad bowl combine lettuce, chopped green onions, diced tomatoes, shredded cheese, seasoned ground beef, corn chips, and salad dressing.
  3. Toss gently and serve immediately in bowls.

Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Assemble salad: In four bowls, layer romaine, tomatoes, black beans, and warm taco meat.

So that is going to wrap this up with this exceptional food taco salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!