Thyme Honey Balsamic Vinegar Chicken Drumstick

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thyme honey balsamic vinegar chicken drumstick. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

These Honey Balsamic Drumsticks are actually super simple to make. And I had all of the ingredients but the chicken on hand already, so that made this recipe even better!! Thyme Honey Balsamic Vinegar Chicken Drumstick instructions. Here is how you cook it.

Thyme Honey Balsamic Vinegar Chicken Drumstick is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Thyme Honey Balsamic Vinegar Chicken Drumstick is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have thyme honey balsamic vinegar chicken drumstick using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
  1. Prepare chicken drumsticks
  2. Make ready (Marinade)
  3. Get balsamic vinegar
  4. Get worcestershire sauce
  5. Get onion powder
  6. Prepare honey
  7. Prepare pepper/paprika
  8. Take garlic, minced
  9. Prepare ginger, grated (powder is fine too, I think)
  10. Get oil
  11. Take salt
  12. Take soy sauce
  13. Prepare Oyster sauce (optional)
  14. Take dried thyme
  15. Take (Baste)
  16. Prepare honey + 1 tbsp water (mix)
  17. Make ready Sesame seeds (optional)

You can make these in the instant pot or in the oven. In a medium glass or other non-reactive bowl, whisk the balsamic vinegar, olive oil, coconut aminos, chicken stock, red pepper flakes, and minced garlic together. Season with salt and pepper, if desired. Pour one half of the balsamic marinade over chicken and seal bag tightly.

Steps to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
  1. Boil water in a pot and blanch chicken for approximately 10 minutes. Remove and set aside
  2. Mix marinade in a large mixing bowl
  3. Marinade chicken for about 2 hours in the fridge
  4. Heat oven to 150 degree and bake chicken for 40 minutes, basting in between
  5. Done. As simple as that. Garnish with sesame seeds if you want. If not, just skip it, not gonna make much difference πŸ˜πŸ˜‚β€οΈ

Season with salt and pepper, if desired. Pour one half of the balsamic marinade over chicken and seal bag tightly. Turn bag over until chicken is coated. Whisk together olive oil, balsamic, honey and fresh thyme. Pour marinade into a ziploc bag or container.

So that’s going to wrap it up with this exceptional food thyme honey balsamic vinegar chicken drumstick recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!