
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mexican chef salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
mexican chef salad is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. mexican chef salad is something that I’ve loved my entire life. They are nice and they look fantastic.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Brown ground beef in a skillet. Season with chili powder, cumin, and garlic salt to taste.
To get started with this particular recipe, we have to first prepare a few components. You can cook mexican chef salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make mexican chef salad:
- Prepare 1 lb ground beef extra lean
- Take 1 can kidney beans rinsed and drained
- Make ready 1 head ice berg lettuce cut into bite size pieces
- Make ready 1 bunch green onions washed roots and about 2" of the green removed
- Get 2 each large roma tomatoes. chopped w/ seeds removed
- Take 1 packages ranch doritos crushed
- Get 2 each peeled and seeded avacados
- Take 1 1⁄2 of thousand island dressing
- Make ready 2 cup of sharp cheddar cheese grated
- Prepare 1 tbsp of hot sauce
Mexican Chef Salad This taco salad is full of southwestern flavor and can be tossed together just before serving. Toss with grated cheese and add French dressing. Brown ground beef and drain off any fat; add (drained. Here is how you do that.
Instructions to make mexican chef salad:
- cook beef w/ salt about 2 tsp. till brown add kidney beans and heat through. keep warm
- mix all of the raw ingredients together add the cheese mix well.
- add beef and bean mixture and mix well
- add 1000 island dressing and hot sauce mix to incorporate.
- dish up and enjoy! Great for potlucks….you can also use catalina dressing instead of 1000 island. your favorite hot sauce…add chilies if you want.
Brown ground beef and drain off any fat; add (drained. Here is how you do that. Toss onion, tomatoes, and lettuce with cheese and salad dressing. Chop all vegetables and mix together with Catalina dressing and half the cheese. Cook ground beef with garlic powder and onions.
So that is going to wrap this up for this exceptional food mexican chef salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


