Easy Shepherds Pie

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy shepherds pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Shepherds Pie is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Easy Shepherds Pie is something which I have loved my entire life.

Lightweight Camping Equipment - Meals, Stoves and Cookware. In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie". Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned. Method Put the mince into a cold casserole pan.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy shepherds pie using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Shepherds Pie:
  1. Make ready 6 yukon gold potatoes, cut into chunks
  2. Make ready 2 lb hamburger meat
  3. Prepare 1 can corn
  4. Get 1 envelope onion soup
  5. Make ready salt & pepper
  6. Get 12 stick butter
  7. Prepare 12 cup milk
  8. Prepare 1 cup water

Shepherd's pie is firm family favourite when it comes to comfort food. I most often make mine with minced lamb or even beef (which technically makes it a Cottage pie). A few weeks a go I had some left over roast lamb, from a roast dinner. My brother-in-law and his wife were visiting us from Canada so I thought I would treat them to a good old English roast.

Steps to make Easy Shepherds Pie:
  1. Preheat oven to 350
  2. Boil water for potatoes
  3. Cook potatoes until fork tender, about 15 minutes
  4. While potatoes are cooking, brown hamburger meat. Drain grease when done. Add salt & pepper to taste.
  5. Once hamburger meat is done, add 1 cup of water and 1 envelope of onion soup. Let simmer for about 5 minutes.
  6. Once potatoes are cooked, mash with milk, butter, salt and pepper.
  7. In a baking dish (glass or metal), layer hamburger meat, then corn, then potatoes on top.
  8. Bake for 20 minutes, or until the peaks on the mashed potatoes are browned.

A few weeks a go I had some left over roast lamb, from a roast dinner. My brother-in-law and his wife were visiting us from Canada so I thought I would treat them to a good old English roast. When both my boys were living at. Spread the lamb mixture in an even layer on the bottom of an ovenproof casserole dish. Top with the mashed potato mixture and sprinkle with remaining grated cheese.

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