
Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet baby rae's bbq chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet Baby Rae's BBQ Chicken is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sweet Baby Rae's BBQ Chicken is something which I have loved my entire life.
Check Out Sweet Baby Rays Bbq Sauce on eBay. Fill Your Cart With Color Today! Read Customer Reviews & Find Best Sellers. Place each chicken breast on a sheet of foil, top with pretzels, onions, and pepper.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet baby rae's bbq chicken using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet Baby Rae's BBQ Chicken:
- Get Chicken Thighs
- Make ready Chicken Drumsticks
- Prepare Sweet Baby Rae's Honey BBQ Sauce (mostly found in Tesco's) or any BBQ sauce available
Remove the chicken from the oven and lightly brush the chicken with Sweet Baby Ray's barbecue sauce. Turn the poultry over and now brush the skin side of the chicken with more barbecue sauce. Add soaked wood chips to each side of coals. It is the best way to eat pulled chicken and really takes the guess work out of how to make the best bbq pulled chicken.
Steps to make Sweet Baby Rae's BBQ Chicken:
- You will want to marinate the chicken at least 3 hours before cooking. I love to marinate them in the morning before work, and cook them that night! Depending on the chicken's expiry date, they can stay in the marinade up to 48 hours before they need to be cooked.
- TO MARINADE: Remove the chicken thighs and drumsticks from the packaging. Lift up the skin of the chicken and cut 2 or 3 small slivers into the chicken, then fold the skin back over the chicken. Be carefully to not remove the skin completely.
- Place all of the chicken in either a bowl or resealable food bag (I prefer the bag!). Pour between 300g - 500g of BBQ sauce into the bowl or bag. It might seem like a lot, but trust me, the more the merrier!
- Make sure that all of the chicken gets covered in marinade either by shaking the bag (it helps if you take all of the air out of the bag and seal it before shaking), or mixing the chicken in the bowl.
- Once the chicken is covered, place it in the refrigerator until you are ready to cook! Be sure the bowl is covered in cling film/tinfoil/paper towel.
- TO COOK: Preheat the oven to 190 (or 170 fan oven). Once ready, place the chicken on a standard baking sheet covered in baking parchment or tinfoil. Bake on the middle-low rack of the oven for 40-45minutes (checking it every once in a while to make sure it's not burning), or until the juices run clear and the chicken isn't pink.
- Enjoy! I really enjoy this chicken with a side of asparagus and couscous, but it can be paired with any yummy side dish of vegetables and carbs.
Add soaked wood chips to each side of coals. It is the best way to eat pulled chicken and really takes the guess work out of how to make the best bbq pulled chicken. I love making this delicious dinner on busy weeknights. Pour BBQ Sauce over the top. Baked BBQ chicken legs sweet baby ray's may have more drumsticks if you cook for many people.
So that’s going to wrap it up for this exceptional food sweet baby rae's bbq chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


