
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, 花生莲藕排骨汤 lotus root & peanuts pork ribs soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
All the goodness of lotus roots Lotus roots are commonly used in Indian, Chinese, Japanese and Korean dishes. The rich fibre content of lotus roots stimulates. Miki S Food Archives Peanut Lotus Root Pork Ribs Soup 莲藕花生排骨汤 增强免疫力 补血养颜. My mom never share her recipes, as she dunno how to put into words, she only use her gut feeling when comes to cooking.
花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook 花生莲藕排骨汤 lotus root & peanuts pork ribs soup using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup:
- Take 排骨 Pork ribs (250g)
- Make ready 莲藕 Lotus root (250g)
- Take 花生 Peanuts (50g)
Chicken Feet Peanut Pork Ribs Soup 花生鸡脚排骨汤. Peanut Lotus Root Pork Ribs Soup 花生莲藕排骨汤. Black Bean Pork Ribs Soup 黑豆排骨汤. For more information and source, see on this link : https://www.meishij.net/zuofa.
Instructions to make 花生莲藕排骨汤 Lotus Root & Peanuts Pork Ribs Soup:
- 浸泡花生至少2小时 Soak peanuts for at least 2hrs
- 莲藕切片 Cut lotus root into pieces
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
Black Bean Pork Ribs Soup 黑豆排骨汤. For more information and source, see on this link : https://www.meishij.net/zuofa.
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