Crockpot 5 -Spice Veggie Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot 5 -spice veggie soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot 5 -Spice Veggie Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Crockpot 5 -Spice Veggie Soup is something that I have loved my whole life.

The only way to get fresher, is to catch it yourself! Stir in broth, tomatoes, potatoes, zucchini, tomato paste, parsley, bay leaves, thyme, salt and pepper. How to make Easy Crockpot Vegetable Soup: Place everything in the slow cooker. Crock Pot All Day Veggie Soup Notes: We used the veggies we had on hand, but feel free to substitute in or out the veggies that your family enjoys.

To begin with this recipe, we must first prepare a few ingredients. You can have crockpot 5 -spice veggie soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot 5 -Spice Veggie Soup:
  1. Take 2 containers low sodium chicken stock (32 ounce)
  2. Make ready 1 can (14.5 ounce) fire roasted diced tomatoes
  3. Prepare 1⁄8 teaspoon black pepper
  4. Get 1 teaspoon 5 spice seasoning
  5. Take 4 large sweet potatoes, peeled and cut into chunks
  6. Take 2 large onions, sliced
  7. Get 1 large green pepper, sliced
  8. Get 5 zucchini, peeled and sliced into coins
  9. Take 5 cloves garlic, minced

Potatoes give the soup heft and substance. Add the tomato purée and vegetable broth. Season with salt and black pepper, to taste, and stir to combine. Last year, I made crock-pot veggie soup that lasted for a whole week and was as healthy as it was delicious.

Steps to make Crockpot 5 -Spice Veggie Soup:
  1. In a large crockpot pour in your chicken stock, fire roasted tomatoes, black pepper and 5-spice seasoning, stir gently……
  2. Next add into crockpot your sweet potatoes, onions, green pepper,zucchini and minced garlic, stir gently……
  3. Cover and cook on Low heat for 8 hours…….
  4. Serve and enjoy 😉!

Season with salt and black pepper, to taste, and stir to combine. Last year, I made crock-pot veggie soup that lasted for a whole week and was as healthy as it was delicious. I've been wanting to make it again all winter, but haven't had time to do it. I made it this weekend, so I'm going to be eating soup every day for the next year. The soup I have for you today is simple and you probably have the ingredients for it in your pantry right now.

So that is going to wrap this up with this exceptional food crockpot 5 -spice veggie soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!