Creamy chicken, broccoli and cheese casserole

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken, broccoli and cheese casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Bring a pot of water to a boil. Top with broccoli florets and shredded mozzarella. How to Make Creamy Broccoli with Cheese Preheat a skillet with oil, brown chicken until its golden.

Creamy chicken, broccoli and cheese casserole is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamy chicken, broccoli and cheese casserole is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy chicken, broccoli and cheese casserole using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy chicken, broccoli and cheese casserole:
  1. Make ready Boneless skinless chicken breast
  2. Make ready bag of frozen broccoli
  3. Prepare shredded cheddar cheese
  4. Prepare Campbell's soup for cooking creamy herb and garlic
  5. Take onion powder
  6. Prepare ground black pepper

Combine the soup, sour cream and lemon juice; spread over broccoli. Most of the broth should be cooked off. In a mixing bowl, combine your cream of chicken soup, lemon juice, milk, broth, and mayo. Season with a bit of salt and pep.

Instructions to make Creamy chicken, broccoli and cheese casserole:
  1. Boil chicken breasts and shred
  2. Thaw broccoli and boil for 20 minutes until soft
  3. Drain broccoli and mix with chicken, cheese, Campbell's soup for cooking creamy herb and garlic, onion powder and pepper.
  4. Spray a 9x13 glass baking pan with nonstick spray then add mixture to pan
  5. Bake at 375 for 20 minutes until cheese is melted.
  6. Enjoy!! I hope you love it!! Great for low carb diets!

In a mixing bowl, combine your cream of chicken soup, lemon juice, milk, broth, and mayo. Season with a bit of salt and pep. When chicken was cooked, i cut it up and dumped the whole frying pan, onions, garlic and all, into the casserole dish. Add chicken, broccoli, shredded cheese and remaining milk; mix well. In a large bowl, mix the chicken soup, the sour cream, mayonnaise, lemon juice, shredded chicken, half the Cheddar and some salt and pepper.

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