French Long Bean with Beef and Homemade Gravy

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french long bean with beef and homemade gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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French Long Bean with Beef and Homemade Gravy is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. French Long Bean with Beef and Homemade Gravy is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have french long bean with beef and homemade gravy using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare 1 pack french long bean (cut)
  2. Get Leftover beef (slice)
  3. Make ready 3 garlic
  4. Get Cooking oil
  5. Prepare Water
  6. Prepare Beef
  7. Get Beef sliced
  8. Take Starch
  9. Take Salt
  10. Make ready Gravy
  11. Make ready 1 tbsp oyster sauce
  12. Prepare 1 tbsp hoi sin sauce
  13. Prepare 2 tbsp soy sauce
  14. Get Water
  15. Make ready Sugar
  16. Take White pepper
  17. Take Starch

Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside. french fried gravy greens stir fry. When its cooked, set aside." - "Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside." categories: - Recipe tags: - french - long - bean katakunci: french.

Steps to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare all the ingredients. Cover beef with starch and salt for 5-10 minutes.
  2. Heat the pan, add some oil, put the long beans and garlic in. When its cooked, set aside.
  3. Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside.

When its cooked, set aside." - "Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside." categories: - Recipe tags: - french - long - bean katakunci: french. CERALS AND PULSES ; DAIRY PRODUCTS; FRUITS; MEAT; NUTS AND OILSEEDS; SEAFOOD; SPICES. Crumble over the stock cube, add the ketchup and soy. Season the steaks on both sides with salt and pepper and press into the meat.

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