Easy Shepherds Pie

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy shepherds pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Shepherds Pie is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Shepherds Pie is something that I’ve loved my entire life.

Meanwhile, in a large frying pan, heat the olive oil and fry the mince, stirring, until browned all over. Place the mince, onion and garlic in an ovenproof dish. Add the mixed herbs, gravy and crumble the stock cube in and mix. Top with the mashed potato and use the back of a fork to press evenly over the lamb.

To get started with this recipe, we must prepare a few ingredients. You can have easy shepherds pie using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Easy Shepherds Pie:
  1. Prepare 2 lb lean hamburger
  2. Get 1 onion chopped
  3. Get 1 can cream of mushroom soup
  4. Take 1⁄2 cup low fat milk
  5. Prepare 2 tsp salt
  6. Get 2 tsp ground black pepper
  7. Get 1 tbsp McCormick's Montreal Steak seasoning or a similar steak and chop seasoning
  8. Take 1 tbsp worcestershire sauce
  9. Make ready 3⁄4 packages frozen cubed hashbrown potatoes
  10. Prepare 1 packages frozen mixed veggies(small bag)
  11. Get 1 box Butter and Herb flavor instant potatoes
  12. Make ready 2 cup shredded cheddar cheese

To make our easy shepherd's pie sauté the lamb mince, onion and garlic in a little. Top the lamb with the mash potatoes, and flatten out with a spoon. Rough up the top of the mash with a fork (so you get nice crispy bits). Heat up the gravy, then serve the shepherd's pie with the gravy and some green veg.

Instructions to make Easy Shepherds Pie:
  1. Pre heat oven to 350
  2. brown hamburger with chopped onion, drain any grease
  3. microwave frozen hashbrowns (use frozen veggie setting add a little water)
  4. microwave frozen veggies
  5. microwave instant potatoes (make sure to double butter/milk/ water since both packets are being made)
  6. in a large bowl mix together soup and milk, then add salt, pepper, worcestershire and steak seasoning
  7. add meat, veggies, and cubed hasbrowns to soup mixture. Mix well
  8. In a large GREASED caserole dish (4 liter or larger) pour mixture and spread evenly
  9. pour and spread instant potatoes over meat mixture
  10. spread cheddar cheese ontop
  11. bake uncovered at 350 for 30 min

Rough up the top of the mash with a fork (so you get nice crispy bits). Heat up the gravy, then serve the shepherd's pie with the gravy and some green veg. Shepherds pie A delicious lamb filling topped with creamy mashed potatoes and baked until the top is golden, comfort food doesn't get better than this classic English dish. Shepherd's pie was originally an old English recipe invented as a way to make the leftover meat from a Sunday roast go further, chopping the meat into small chunks, mixing with veg and onions and making. A delicious, easy, family friendly classic with a twist, this Quorn Shepherd's Pie uses Quorn mince instead of the traditional lamb, meaning this version is both vegetarian and much quicker to prepare - perfect for busy weeknights!

So that’s going to wrap it up for this special food easy shepherds pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!