
Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, mapo tofu braised silken tofu and ground beef with spicy sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat).
Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Get 120 g Ground beef
- Take 1 pack Tofu
- Make ready 1 Tsp Grated garlic
- Take (Season beef)
- Prepare 1 Tsp Sake
- Take 1 Tbs Water
- Take 1 Tsp Soy sauce
- Prepare 1 pinch Salt
- Take 1 &1⁄2 Tbs Starch
- Take 1 Tsp Canola oil
- Make ready (Seasonings for sauce)
- Make ready 200 cc Chicken&Pork broth
- Make ready 1 Tbs Cooking sake
- Make ready 2 Tbs Soy sauce
- Prepare 2⁄3 Tsp Doubanjiang (Chilli bean sauce)
- Take (Flavouring oils)
- Make ready 1 Tsp Sesame oil
- Get 1 Tsp Chilli oil
- Make ready 1 Tbs Canola oil
Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals on earth.
Instructions to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
- This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!
When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life. They're fine and they look fantastic.
So that’s going to wrap it up with this exceptional food mapo tofu braised silken tofu and ground beef with spicy sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


