Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, keto spaghetti squash pizza. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Keto Spaghetti squash pizza is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Keto Spaghetti squash pizza is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have keto spaghetti squash pizza using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto Spaghetti squash pizza:
- Make ready Spaghetti squash
- Get 2 tablespoons olive oil
- Prepare Dash salt and pepper to taste
- Make ready 1 teaspoon garlic powder
- Get 1 jar pizza sauce
- Prepare Mozzarella cheese
- Take Assorted pizza toppings
Steps to make Keto Spaghetti squash pizza:
- Cut squash in half and scoop out seeds.
- Line parchment on baking pan. Preheat oven to 400 degrees farenheit. Rub olive oil on squash, sprinkle with salt and pepper. Sprinkle with garlic powder.
- Place cut side down onto parchment lined pan. Bake for one hour.
- When its ready, flip over and take a fork and stir the centers. It will look like spaghetti noodles 😊 scoop them out and put the "noodles" in a bowl and stir in pizza sauce.
- Put the mixture back into the shells. Add cheese and pizza toppings of your choice on top.
- Reture to oven and bake until cheese is bubbly. Around 10 min or so.
So that is going to wrap this up with this special food keto spaghetti squash pizza recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
