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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sayur asem kacang tanah translate: sour soup veggie with peanuts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sayur asem kacang tanah translate: sour soup veggie with peanuts is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sayur asem kacang tanah translate: sour soup veggie with peanuts is something which I have loved my whole life.

Steps Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Sayur asem kacang tanah translate: sour soup veggie with peanuts step by step Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts. When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Sayur asem kacang tanah translate: sour soup veggie with peanuts has become the favorite food menus that are increasingly being sought by a lot of people in the internet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sayur asem kacang tanah translate: sour soup veggie with peanuts using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:

1. Prepare 1-1.5 litre water
2. Take Paste
3. Get 3 cloves garlic
4. Take 6 cloves shallot
5. Prepare 4 bird eye chili (optional)
6. Take 5 curly chili
7. Get 2 candlenut
8. Prepare 1 teaspoon shrimp paste
9. Make ready Herbs
10. Make ready 2 cuts of galangal
11. Take 3 bay leaves
12. Prepare to taste Tamarine paste
13. Make ready Veggie +
14. Take Melinjo (fruit of gnetum tree) picture in method #1
15. Take leaves Melinjo
16. Take ¹⁄₂ chinese squash (diced)
17. Make ready 1 cob of sweet corn (cut into 4-5pieces)
18. Make ready 5 String beans cut into long pieces (4cm)
19. Get ¹⁄₂ cup raw skinned peanuts
20. Prepare ¹⁄₂ cup ground roasted peanuts
21. Prepare Seasoning
22. Prepare Sugar
23. Prepare Salt
24. Prepare Beef stock

See great recipes for Sayur asem kacang tanah translate: sour soup veggie with peanuts too! See great recipes for Sayur asem kacang tanah translate: sour soup veggie with peanuts too! I made a big pot of this time every time and just keep some in the fridge for the next day. Selalunya sayur asem menggunakan daun melinjo, kobis, labu cina dan kacang panjang tapi I tak suka kacang panjang dalam.

Instructions to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:

1. Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts
2. When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Taste it!
3. Bring in the melinjo and melinjo leaves, chinese squash,simmer a little bit then bring in the string beans. Stir. Cook well then put the heat off.
4. Last step put the ground roasted peanuts stir until well combined.
5. Tips : its ok to leave the melinjo out if you can not find it in your local market. You can put more raw nuts or add your fave veggie in it. (My fave is unripe jackfruit)

I made a big pot of this time every time and just keep some in the fridge for the next day. Selalunya sayur asem menggunakan daun melinjo, kobis, labu cina dan kacang panjang tapi I tak suka kacang panjang dalam. Sayur asem kacang tanah translate: sour soup veggie with peanuts. See great recipes for Sayur asem kacang tanah translate: sour soup. Recipe: Tasty Authentic Indian "Butter Chicken Curry" バターチキンカレ ー Gluten Free.

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