Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, rice and broccoli pot pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. This delicious broccoli side dish is made in the Instant Pot®. Transfer to a casserole dish and broil it for a crunchy golden cheese topping. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function.
Rice And Broccoli Pot Pie is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Rice And Broccoli Pot Pie is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have rice and broccoli pot pie using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rice And Broccoli Pot Pie:
- Get 1 box Chicken flavor broccoli rice
- Get 1 can Progresso's hearty chicken pot pie style soup
- Get 1 can Daily chef chicken breast
How to make Velveeta Broccoli Rice Casserole: Prepare your slow cooker with nonstick cooking spray and set it to your desired temperature. Combine Velveeta, broccoli, rice, and the rest of the casserole ingredients in the Crockpot. Combine milk and flour in a large saucepan over medium heat. Bring to a boil, whisking constantly.
Steps to make Rice And Broccoli Pot Pie:
- Preheat oven to 350
- Make rice and add chopped chicken breast to the rice.
- Spread a small amount of butter on bottom of your pan.
- Now pour your broccoli and chicken in your pan along with you pot pie soup.
- Lay you biscuit dough on top of you soup. You can supply lay the whole thing on there or if your serving a group you can cut biscuits out and lay them on the soup.
- Sprinkle a layer of shredded cheese of you choice (we used Mexican style shredded cheese) on top of your biscuits.
- Bake for 1 hour. And enjoy.
Combine milk and flour in a large saucepan over medium heat. Bring to a boil, whisking constantly. I didn't have rice for the broccoli casserole or peas and carrots for a pot pie, so I married the two together, and my oh my did it turn into a tasty pie! A scratch-made flaky crust covers tender chicken and fresh broccoli that's been tossed in a creamy cheese sauce. Transfer to a large bowl; add eggs, broccoli, cheeses, salt and nutmeg.
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