crock pot cabbage soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, crock pot cabbage soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Chop the cabbage and add it to the slow cooker. Add the diced zucchini, garlic, basil, pepper, kosher salt, vegetable juice, tomato paste, condensed soup, spinach, and carrots.

crock pot cabbage soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. crock pot cabbage soup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have crock pot cabbage soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make crock pot cabbage soup:
  1. Take 1 lb ground beef
  2. Make ready 1 medium onion
  3. Get 1 dash pepper
  4. Get 1 can diced tomato
  5. Prepare 1 can light red kidney beans ( drain and rinse)
  6. Take 1 head med cabbage, cut in bite size pieces
  7. Get 5 stick celery, diced
  8. Make ready 1⁄4 tsp chili powder

Add tomato puree, parsley, marjoram, and vegetable stock. Once the soup is cooked add chopped dill. Then sprinkle the Italian seasoning and S&P over the vegetables and pour in the broth. I was lookin for a cabbage soup receipe for my crock pot.

Steps to make crock pot cabbage soup:
  1. brown meat, onion, celery in a fry pan.
  2. once meat is cooked add all ingredients to crock pot cook on high 4-6 hrs

Then sprinkle the Italian seasoning and S&P over the vegetables and pour in the broth. I was lookin for a cabbage soup receipe for my crock pot. I am a over the road trucker and my crock pot is so helpful when I know I will have a long day. Its a small one so I have to figure out how to resize the amounts so it fits in my crockpot. thanks, crystal. I do a variation of this based on this soup.

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