Vegetable/Cabbage Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable/cabbage soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegetable/Cabbage Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Vegetable/Cabbage Soup is something that I’ve loved my entire life.

Environmentally Friendly Plastic Free Packaging & Biodegradable Pots Years ago a local restaurant served a cabbage apple soup that I've been trying to recreate. This is my best attempt, and possibly even better! For a vegetarian version, simply omit the bacon.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable/cabbage soup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetable/Cabbage Soup:
  1. Take 1⁄2 head cabbage
  2. Make ready 1 lb sausage
  3. Make ready 2 garlic cloves
  4. Take 1 white onion
  5. Make ready 1 can sliced carrots
  6. Take 1 can cut green beans
  7. Make ready 1 can liquid beef broth
  8. Take 3 tsp beef bouillon powder
  9. Make ready 4 cup water
  10. Make ready 1 dash black pepper
  11. Make ready 1 dash rep pepper
  12. Prepare 1 dash cajon seasoning

In a large Dutch oven or heavypot, heat oil over medium-high. Add potato, broth,and bay leaves and bring to a boil. Stir in cabbage and season generouslywith salt and pepper. In a large pot (or dutch oven) over medium heat, heat olive oil.

Instructions to make Vegetable/Cabbage Soup:
  1. Brown sausage in large pot.
  2. Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients.
  3. Let it come to a boil and cook on low for 15 mins. Simmer and eat with beer bread with honey butter!!

Stir in cabbage and season generouslywith salt and pepper. In a large pot (or dutch oven) over medium heat, heat olive oil. Add onion, carrots, and celery, and season with salt, pepper, and chili powder. VEGETABLE CABBAGE SOUP Brimming with colorful veggies, a whole head of cabbage, and flavorful herbs, Vegetable Cabbage Soup makes a delicious and healthy lunch, dinner, or meal prep idea! Vegan, oil-free option, and freezer friendly recipe.

So that is going to wrap it up for this exceptional food vegetable/cabbage soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!