Venison BBQ

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, venison bbq. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Venison is very easy to overcook. This would depend on how thick your steaks and how hot your grill actually is but they would have to be awfully thick to not be like leather at that cooking time. Keep that in mind while cooking venison. Crock-Pot Barbecued Venison Recipe Slow cooking venison in a homemade BBQ sauce leads to tender meat with optimal flavor, ideal for tacos or sandwiches.

Venison BBQ is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Venison BBQ is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook venison bbq using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Venison BBQ:
  1. Get 1 pound venison stew meat
  2. Make ready 1⁄3 cup water
  3. Make ready 1⁄3 cup BBQ sauce
  4. Make ready 1 tablespoon onion powder
  5. Take 1 tablespoon garlic salt

Put meat back in crock pot and add BBQ sauce. Heat a separate skillet over medium-high heat. Pour the sauce from the skillet over the steaks. Cut the boneless venison roast in smaller pieces to fit into your Crock-Pot and then lay the meat on top of the onion slices.

Steps to make Venison BBQ:
  1. Marinate venison in BBQ sauce garlic salt and onion powder
  2. Turn on slow cooker to low add water then add venison mixture and mix until Level
  3. Top off with more barbecue sauce if desired
  4. Cook 4 to 6 hours on low
  5. Once done cooking scoop out meat Chop On cutting board
  6. Add meat back to Sauce once it is chopped
  7. Enjoy on buns

Pour the sauce from the skillet over the steaks. Cut the boneless venison roast in smaller pieces to fit into your Crock-Pot and then lay the meat on top of the onion slices. In a bowl, mix the chipotle peppers in adobo sauce (the entire can) with the ketchup, Worcestershire sauce, apple cider vinegar, soy sauce, hot sauce, and melted butter. In a large bowl, combine the ketchup, brown sugar, mustard, lemon juice, soy sauce, liquid smoke if desired and seasonings. In a large pot, over high heat, add the olive oil.

So that is going to wrap it up with this exceptional food venison bbq recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!