Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy potato & spinach soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy potato & spinach soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spicy potato & spinach soup is something which I have loved my entire life.
Cover the potatoes in cold salted water, then bring to the boil. Drain and allow to steam dry for a few mins. Add potatoes and salt to taste. Put the spice mix in a roasting tin and place in the oven to heat up.
To get started with this recipe, we must first prepare a few components. You can have spicy potato & spinach soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy potato & spinach soup:
- Get 4 medium or 6 potatoes
- Prepare 10 oz frozen spinach
- Prepare 1 medium onion, chopped
- Make ready 4 soup bullion (i used 2 beef and 2 veggie ) knor brand
- Prepare 4 tbsp olive oil, extra virgin
- Prepare 4 tbsp butter or margarine
- Get 4 tbsp all-purpose flour
- Prepare 1 cup milk (optional ) i used no milk in mine
- Prepare 4 cup water
- Get to season
- Take 1 to taste: onion powder, garlic powder, cracked black pepper, red pepper flakes, garlic salt, paprika, and dried oregano (use your favorite seasonings for best results 😉)
- Make ready 1 dried oregano
Add the cumin, nigella and coriander seeds and allow to splutter. Season with garlic powder, salt and chili powder. Chop your potatoes into wedges with the skins left on. Put the potatoes in a large saucepan.
Steps to make Spicy potato & spinach soup:
- Microwave potatoes 2 at a time until done let cool then peel off skin
- In a soup pot add oil and onion cook until tender then add flour and butter cook on medium heat until just mixed
- Boil about 4 cups of water add bullion cubes until dissolved pour over onions and flour let simmer on low (if adding milk i would add it now)
- Add seasoning and potatoes , break up potatoes with spoon then add spinach mix well cover and simmer on low for about 10 minutes.
- Can be served as a side or the main dish..
- For extra spicy soup add 1 extra tsp red pepper flakes. .
Chop your potatoes into wedges with the skins left on. Put the potatoes in a large saucepan. Cover with cold water and bring to a simmer over a medium heat. Drain and leave to steam dry. It's an Arabic phrase that literally translates to spicy potatoes.
So that is going to wrap this up for this exceptional food spicy potato & spinach soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
