Homemade Vegetable Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Homemade Vegetable Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade Vegetable Soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade vegetable soup using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Homemade Vegetable Soup:
  1. Take 2 box 32 oz chicken broth, low sodium
  2. Take 1⁄3 elephant ear garlic, peeled and minced
  3. Make ready 1⁄2 packages sliced mushrooms, chopped
  4. Get 1⁄2 packages green onions, chopped
  5. Take 1 packages 16oz stir fry blen frozen vegetables
  6. Make ready 1 packages 16oz classic blend mixed frozen vegetables
  7. Get 2 cup frozen broccoli
  8. Get 1 cup frozen peas
  9. Take 1⁄2 tbsp ground sage
  10. Get 1⁄2 tbsp crushed rosemary
  11. Prepare 1 cup water
  12. Prepare 2 cup instant mashed potatoes
  13. Make ready 1 tbsp oregano
  14. Make ready 1 tbsp seasoning salt
  15. Take 1 tbsp basil
  16. Get 1 tsp thyme
  17. Make ready 1 tsp ground ginger
  18. Prepare 1⁄2 tsp allspice
  19. Prepare 1⁄2 tsp paprika
  20. Prepare 2 tbsp italian seasoning
  21. Take 2 tbsp parsley flakes
  22. Take 10 dash ground black pepper
  23. Take 1 dash ground nutmeg
  24. Make ready 3 packages herb ox beef bouillon packets
  25. Prepare 1 cup milk

Sweat onions, carrots, and celery in olive oil and tomato paste. The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves.

Instructions to make Homemade Vegetable Soup:
  1. In big saucepan, heat up some olive oil
  2. Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes
  3. Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk)
  4. Bring to boil
  5. Reduce heat to medium low and simmer 30 minutes
  6. Remove 1 cup broth from soup and place in mixing bowl
  7. Add milk to mixing bowl
  8. Stir milk
  9. Add milk mixture to soup
  10. Stir
  11. Add instant mashed potatoes to soup
  12. Return to boil til soup thickens
  13. Add water, stirring til desired thickness
  14. Serve

Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves. This was my first homemade vegetable soup and it was very good! I didn't have northern beans so I sued a can of red kidney beans I had on hand and Trader Joe's didn't have any cabbage so I used broccoli slaw instead and it worked just fine. I added another can of diced tomatoes and doubled the chicken broth because there wasn't enough liquid.

So that’s going to wrap it up for this exceptional food homemade vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!