Unstuffed Cabbage Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, unstuffed cabbage soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Unstuffed Cabbage Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Unstuffed Cabbage Soup is something that I have loved my entire life. They are nice and they look wonderful.

Combine tomato sauce, brown sugar, vinegar, tarragon, and Worcestershire in a separate bowl. Stir until sugar is dissolved and add to the pot along with red pepper flakes. This one pot winter soup is loaded with ground beef, cabbage, tomatoes, rice and spices. Add cabbage, tomatoes and tomato sauce, water, lemon juice, vinegar, both sugars, onion powder and salt.

To get started with this recipe, we have to first prepare a few components. You can have unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Unstuffed Cabbage Soup:
  1. Take 1 lb ground beef
  2. Prepare 1 small yellow onion, diced
  3. Prepare 2 cloves minced garlic OR 2 tsp garlic powder
  4. Prepare 1 can tomato sauce
  5. Take Dollop tomato paste
  6. Make ready 1⁄2 cup uncooked long grain white rice
  7. Make ready 1 small head of cabbage, sliced
  8. Take 1 tsp salt
  9. Take 1 tsp pepper
  10. Take 1 cup or so water or 1 can beef broth

Add remaining ingredients and bring to a boil. Reduce heat and allow to simmer until rice is done. Delicious cabbage, tomato, and rice soup. This unstuffed cabbage roll soup is made from all the ingredients that you would use to make cabbage rolls.

Steps to make Unstuffed Cabbage Soup:
  1. In a large saucepan, cook ground beef and onion, do not drain
  2. Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
  3. Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
  4. You may add more water or broth if it’s too thick for your liking
  5. Serve with hot garlic bread and get ready to serve seconds! LoL

Delicious cabbage, tomato, and rice soup. This unstuffed cabbage roll soup is made from all the ingredients that you would use to make cabbage rolls. It's super easy, feeds a crowd and freezes well. Unstuffed cabbage soup with the flavors of cabbage rolls all made in the slow cooker for a easy and delicious low carb dinner recipe on a weeknight. The cooler brisk mornings, extra sweater layers to keep warm and book reading under a cozy blanket is telling me that Fall is here.

So that is going to wrap this up with this special food unstuffed cabbage soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!