Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked goulash #mommasrecipes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Goulash #mommasrecipes is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Goulash #mommasrecipes is something which I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can cook baked goulash #mommasrecipes using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Goulash #mommasrecipes:
- Make ready 8 oz elbow macaroni
- Prepare 1 pound Ground Beef
- Take 1 jar Ragu pasta sauce (I use traditional style meat)
- Prepare 1 can Pieces and Stems mushrooms
- Prepare 1⁄2 a Yellow Onion diced (or a generous amt of Dry Minced Onion)
- Prepare 1⁄2 a Green Pepper diced (optional)
- Prepare 1 cup (or more) Shredded Mozzarella - divided
- Prepare 1⁄4 cup Grated Parmesan Cheese
- Get Generous sprinkle of Dried Italian Seasoning
If you can bare to, chill yours overnight and allow the flavours to meld together, for a truly incredible dinner the following day. We've got pork and veggie recipes so everyone is catered for. Season well with salt and freshly ground black pepper. Heat the oil in a large flameproof casserole dish.
Instructions to make Baked Goulash #mommasrecipes:
- Brown the ground beef, onion and green pepper over medium heat
- Drain the fat if there is too much
- Add mushrooms and finish browning the meat
- Stir in the sauce, reserving about 1 cup
- In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking
- Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella.
- Top with Parmesan Cheese and Italian Seasoning
- Bake at 350 for 7 minutes until cheese is melted and sauce is hot
- Get ready for guests to ask for more.
Season well with salt and freshly ground black pepper. Heat the oil in a large flameproof casserole dish. Find traditional Hungarian goulash recipes as well as quicker versions for a family pleasing midweek supper. We also have easy goulash recipes for the slow cooker, to come home to the ultimate warming supper. This dish originates from Hungary, it's a very filling dish when served with mashed/boiled potatoes and veg..
So that’s going to wrap it up for this exceptional food baked goulash #mommasrecipes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
