Banana Flower, Kale, and Chicken in Soto Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana flower, kale, and chicken in soto soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Flower, Kale, and Chicken in Soto Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Banana Flower, Kale, and Chicken in Soto Soup is something which I have loved my entire life. They’re nice and they look fantastic.

The food you want, when you want it. Add water, stir it until the water blends with all ingredients, wait until it boils. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well. Add kale and banana flower, cook until all of them well done.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
  1. Take 250 gr chicken breast
  2. Prepare 200 gr kale
  3. Get 1 banana flower (optional)
  4. Get 1 long red chili (optional)
  5. Make ready 2 lemongrass
  6. Take 2 kaffir lime leaves
  7. Make ready 2 bay leaves
  8. Make ready 1 cm ginger
  9. Make ready 1 cm galangal
  10. Get 5 cloves garlic
  11. Take 1 medium red onion
  12. Take 2 cm turmeric or 1 tbsp turmeric powder
  13. Take 1 tsp salt
  14. Make ready 1⁄2 tsp pepper
  15. Get 1 tsp sugar
  16. Take 2 tbsp cooking oil
  17. Make ready 8 cups water
  18. Take 1 lemon

Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well. Add kale and banana flower, cook until all of them well done. Ready to serve hot or you can add rice to it. Using a blender, blend onion, garlic, ginger, and turmeric.

Steps to make Banana Flower, Kale, and Chicken in Soto Soup:
  1. Chop kale and banana flower, put aside.
  2. Using a blender, blend onion, garlic, ginger, and turmeric.
  3. Chop the chili (optional)
  4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
  5. Add salt, pepper, and sugar, stir them well.
  6. Add water, stir it until the water blends with all ingredients, wait until it boils.
  7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
  8. Add kale and banana flower, cook until all of them well done.
  9. Ready to serve hot or you can add rice to it.

Ready to serve hot or you can add rice to it. Using a blender, blend onion, garlic, ginger, and turmeric. Preheat a pot with cooking oil, pour the blended ingredients, stir. Banana Flower, Kale, and Chicken in Soto Soup. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.

So that is going to wrap this up with this special food banana flower, kale, and chicken in soto soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!