Crockpot Beef Stew

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot beef stew. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Crockpot Beef Stew is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Crockpot Beef Stew is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot beef stew using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beef Stew:
  1. Make ready 1 tsp worcestershire sauce
  2. Get 4 tsp minced garlic
  3. Get 1 bayleaf
  4. Get 1 tbsp salt
  5. Take 1 tbsp minced onion flakes
  6. Prepare 1 tsp sugar
  7. Prepare 12 tsp paprika
  8. Get 14 tsp pepper
  9. Make ready 18 tsp allspice
  10. Get 1 can 14.5 ounce sliced carrots
  11. Prepare 3 tbsp flour
  12. Prepare 13 cup cold water
  13. Make ready 2 lb beef stew meat cubed
  14. Take 2 cup water
  15. Take 3 can 29 ounce whole new potatoes, cut into bite sized pieces

Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Add the flour and water mixture to the crock pot. Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour.

Steps to make Crockpot Beef Stew:
  1. Combine beef, spices, and 2 cups water and stir.
  2. Place potatoes and carrots on top.
  3. Cook on low 8 hours for the meat to be the most tender.
  4. Prior to serving, mix together flour and 1/3rd cup cold water, then add to thicken the gravy.

Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. This Slow Cooker Beef stew is a delicious, old fashioned beef stew recipe simmered in the slow cooker with tender meat, carrots, potatoes and celery. It's easy to make and so perfectly comforting and cozy for chilly days!

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