
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked parmesan chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Baked Parmesan Chicken is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Baked Parmesan Chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked parmesan chicken using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Parmesan Chicken:
- Prepare Thin chicken breasts
- Take Italian seasoning
- Take Grated Parmesan cheese
- Get Garlic powder
Combine bread crumbs, Italian seasoning and garlic powder in shallow dish. Dip chicken in egg, then crumb mixture; turn to coat. Pour spaghetti sauce over each chicken breast and top each with mozzarella cheese and remaining Parmesan cheese. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs.
Instructions to make Baked Parmesan Chicken:
- Coat chicken breasts in Parmesan cheese and Italian seasoning.
- Cook for 20-25 min at 400°F.
- Serve and enjoy!
Pour spaghetti sauce over each chicken breast and top each with mozzarella cheese and remaining Parmesan cheese. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs. Add chicken, a few pieces at a time, and shake to coat. Place chicken, skin side down, in pan. Lay the chicken inside the pan.
So that’s going to wrap this up with this exceptional food baked parmesan chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


