Baked Parmesan Chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, baked parmesan chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! For Simple & Fast Recipes That Are Full of Flavor. In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper.

Baked Parmesan Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked Parmesan Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked parmesan chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Parmesan Chicken:
  1. Get Thin chicken breasts
  2. Prepare Italian seasoning
  3. Prepare Grated Parmesan cheese
  4. Make ready Garlic powder

Pour spaghetti sauce over each chicken breast and top each with mozzarella cheese and remaining Parmesan cheese. Add chicken, a few pieces at a time, and shake to coat. Place chicken, skin side down, in pan. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs.

Instructions to make Baked Parmesan Chicken:
  1. Coat chicken breasts in Parmesan cheese and Italian seasoning.
  2. Cook for 20-25 min at 400°F.
  3. Serve and enjoy!

Place chicken, skin side down, in pan. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs. Lay the chicken inside the pan. Spread the mixture evenly over each piece so that the chicken won't dry out while baking. Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese.

So that is going to wrap it up with this special food baked parmesan chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!